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Beer-Can Chicken: And 74 Other Offbeat Recipes for the Grill

by Steven Raichlen and Jim Lambrenos
Published: 01 May, 2002
Publisher: Workman Publishing
Our Price: $10.36
List price: $12.95 SAVE $2.59
ISBN: 0761120165
Customer Rating: 3.8 Stars3.8 Stars3.8 Stars3.8 Stars
Sales Rank: 2,809
Availability: Usually ships within 24 hours


Customer Reviews

5.0 Stars5.0 Stars5.0 Stars5.0 Stars5.0 Stars Easy, quick and great tasting food

I became interested in this book after watching the TV show BBQ Bootcamp on the Food Network (try to watch that show if you can, it will help you understand the logic behind the recipes). Now that I have the book and have tried some of the unusual easy recipes I am more pleased than ever. The Beer Can Chicken alone may be the best chicken I've ever had. It's extra juicy and a little spicier than I would have expected but VERY GOOD.

4.0 Stars4.0 Stars4.0 Stars4.0 Stars Beer-Can Chicken fun to cook and great to eat.

This is not Steven's best book, but it is a good addition to any serious grill cooks library. Some of the recipes are quite tasty! I'll never put another bird on a rotisserie now that I know how much better they taste when they are cooked on a beer-can. This cooking technique is the secret to the best tasting chicken.

5.0 Stars5.0 Stars5.0 Stars5.0 Stars5.0 Stars Love this book!

As a long-time fan of basic "beer-can chicken", I was intrigued by this book and bought it for my husband. Its terrifically original, with lots of unique recipes and variations on the "beer can chicken" theme. (Including recipes for roasting a turkey on a Foster's can and quail on little bitty cans). If you're looking for new and interesting ways to grill, this is a great book.


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