
 | The New American Heart Association Cookbookby American Heart Association Published: 01 November, 2002 Publisher: Ballantine Books Our Price: $6.99 List price: $6.99 ISBN: 0345461819 Customer Rating:      Sales Rank: 3,390 Availability: Usually ships within 24 hours
Customer Reviews    A Delectable Heart Healthy Cookbook
This book contains many delicious recipes that are simple to make. Moreover, there is a wonderful selection of appetizers, soups, salads, entrees, vegetable dishes, breads and desserts. A bountiful array of fruits and vegetables are featured in each recipe category. As a clinical nutritionist, I have high regard for a cookbook that presents easy to prepare, heart healthy recipes that use many different foods thereby allowing people to enjoy a wide variety of foods in their diet. I encourage readers to explore a most impressive compilation of healthy and tasty recipes. This cookbook will effectively promote adherence to contemporary dietary recommendations and, thus, help lower the incidence of coronary disease. A wonderful virtue of the many recipes is enjoyable eating and, at the same time, heart health!     I've already ordered a second copy
After my husband's heart attack, I immediately went on a search for heart-healthy foods and found the American Heart Association's "Big Red Book." (Yes, it's true. I took his heart-attack as a great excuse to buy more cookbooks.) So far, each of the recipes has been a hit, especially the "Chicken Curry in a Hurry." But the biggest hit of all was the "Easy Apple Cake" teamed with the Caramel Custard Sauce from the recipe for poached pears with the same sauce. So in an unusual move, I ordered a second copy of this cookbook, but this time the hard cover edition especially after I looked at the paperback and noticed the number of creases in the spine. And then I ordered nearly all of the other cookbooks from the Heart Association. The recipes are generally short, simple, and do-able on a weeknight. The use of spices is nice, although you may, as one reviewer suggested, want to add more spices (for example, I like a LOT more curry in my curries). But what's nicest is the wide variety of recipes, including quite a few vegetarian recipes that make a nice change. (Be sure to try the Spaghetti with Lentil Sauce. Delish.) In all, this one is a real gem and goes up on the bookshelf next to "The Joy of Cooking," "Brilliant," the old "Pillsbury Baking Book" inherited from my grandmother, and, of course, the Betty Crocker "Cooky Book," back in print after all these years.    Good Book
I bought this cook book to try and get started on a healthy eating track, but no picutes make it hard to get motivated. The dishes themselves are easy to make. Some dishes I have had to add some extra seasonings, because they were too bland. Some recipes were regular recipes just with substitutions ie instead of eggs use apple sauce etc. Other than that it is a good cook book, but you have to be willing to read through it to get an idea if it is a dish you would like to prepare. |